Curry for breakfast?
We’ve always had a fondness for Thai food. When living in California, Erika whipped up Thai delicacies religiously. Since moving to Chicago, though, rare is there a meal in her kitchen that is inspired by Thailand.
We’ve always had a fondness for Thai food. When living in California, Erika whipped up Thai delicacies religiously. Since moving to Chicago, though, rare is there a meal in her kitchen that is inspired by Thailand.
The first two weeks at our local farmer’s market have been a parade of the fattest asparagus. The bigger, the better for us when it comes to this vegetable, in sharp contrast to how we like most of our food. This composed salad celebrates spring. …
I went to the Emerald Isle fifteen years ago and had the time of my life. From tasty Irish salmon, lamb, and every kind of potato dish to stone circles, castles, and peat.
We started in Dublin and spent a couple of weeks exploring seaside towns, green mountains, and beautiful estates where we slept soundly as sheep bleated here and there. Miles and miles of Erica (or pink and purple heather) everywhere we looked.
















Each visit to New York has always included popping into a sweet shop for a little bit of chocolate, pastry or cookie. So much so that I’ve contemplated writing a little black book on sweets alone in NYC. Some desserts trend so much that there …
Last spring, I was honored to be an artist in residence in the Pullman neighborhood in our beautiful city of Chicago. I initially had made plans to map the many blocks around my space as I considered the ravages of the built environment in the …
Happy Valentine’s Day!
This Onion Dip for Breakfast pair had an early start in celebrating Valentine’s Day by having afternoon tea at the Drake Hotel over the past weekend. In the Palm Court, the hotel’s strikingly opulent and beautiful restaurant, we sipped tea, champagne, ate finger sandwiches, scones, cakes and pastries. We were surrounded by a room full of other guests who seemed just as eager as we were to sit in this gorgeous space so removed from the hustle and bustle which normally takes place in our busy lives.


I’m not quite sure what made this experience so special and enjoyable. Yes, the decor was outstanding and regal. The other patrons seemed just as happy as we were to sit back and enjoy all of the wonder. It seemed to be a special occasion for all who were there. We knew without asking that the server had been there for years, upholding the standards which made the Palm Court such a desired destination.
The harpist played so many familiar songs. As I think about it, perhaps it’s the splendor of the historical context of the hotel and restaurant’s existence and knowing that it has entertained and served countless guests since it opened its doors over 100 years ago.
It was a marvelous kickoff to what I hope will be a week filled with love and affection with family and friends. Wishing each of you a lovely Valentine’s Day!





What are you having? The Super Bowl is this Sunday and we’re getting our menu together. We can’t help but think of our family favorite, chicken wings, whenever we get together for the big game! Here’s a look back to a great day. ——— The …
We never miss an opportunity to enjoy art in the galleries and on the table. How wonderful was it to engage with both! First, there was a terrific retrospective of Faith Ringgold’s body of work. And then there was the art of the table. Chicago …