Inked
Whether it’s shaped, string, or couscous, we have our fair share of pasta. This one’s a favorite because its sauce comes together in the time that this pasta cooks— 5-10 minutes.
The simple ingredients are elevated by the fresh fennel and wine. The shrimp and tender chunks of crab have that juicy crunch. Want to add another layer of the sea? Squid ink pasta is both stunning and nuanced. Who doesn’t love black food?
